Food & Health

Family

Center for Regional Food Systems

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  • Oct 4

    Show Me Nutrition Kindergarten

    October 4, 2021 – November 8, 2021

    Closed SNAP-Ed event for John R Rodger Elementary School Kindergarten class.

  • Oct 4

    Fall Food Safety Q&A2021 - October 4- December 6, 2021

    October 4, 2021 – December 6, 2021 Online Zoom Webinar

    Join the MSU Extension Food Safety Team for a presentation and live Q&A to answer your questions about safe food handling, preparation, food preservation and more.

  • Oct 5

    RELAX Alternatives to Anger Online Oct 5-26

    October 5, 2021 – October 26, 2021

    The way we handle our anger affects us and those around us. This class provides some valuable skills to help people communicate through conflict.

  • Oct 6

    SLEEP October 6-November 10

    October 6, 2021 – November 10, 2021 3:30pm Online

    SLEEP is a program for everyone who is looking for more sleep or better quality of sleep.

  • Oct 7

    Mindful Morning Coffe Hour Oct 7-28 at 9am

    October 7, 2021 – October 28, 2021 Online

    Join us for your morning coffee or tea and learn about the benefits of mindfulness to your mental, social, emotional and physical health.

  • Oct 13

    CANCELED: Online Chronic Pain PATH (Wed:10/13-11/24)

    October 13, 2021 – November 24, 2021 10 a.m. - 12.00 p.m. Zoom

    Chronic Pain PATH is a FREE seven-week, self-management online workshop designed for people living with chronic pain. Family members, friends, and caregivers are also encouraged to attend.

  • Oct 13

    SLEEP, St. Helen

    October 13, 2021 – November 24, 2021 12:15-12:45pm Richfield Township Public Library 1410 N. St. Helen Rd St. Helen, MI 48656

    Learn about techniques for improving sleep.

  • Oct 18

    Investigating Food with Science - Fall 2021

    October 18, 2021 – December 13, 2021 Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Oct 19

    Tai Chi for Arthritis and Fall Prevention October 19-December 15

    October 19, 2021 – December 14, 2021 2-3 pm ET Online

    Tai Chi for Arthritis and Falls Prevention helps people with or without arthritis to improve balance, both mentally and physically, which helps significantly reduce the rate of falls experienced by older adults.

  • Oct 22

    Voices of Sustainable Agriculture Speaker Series: Part II

    October 22, 2021 11:00AM – 12:30PM ET Online

    Voices of Sustainable Agriculture explores a range of topics and perspectives on sustainable agriculture. Hear from farmers, educators, and researchers in this special virtual series.

  • Oct 22

    Cooking Matters for Teens

    October 22, 2021 3:30PM – 5:00PM Manistee Youth Armory Project, 555 1st St, Manistee, MI 49660

    This program will help participants in planning and budgeting healthy and nutritious meals.

  • Oct 25

    Tai Chi for Arthritis and Fall Prevention Tawas

    October 25, 2021 – December 13, 2021 10:00am-12:00pm Tawas Senior Center, 312 Newman Street East Tawas, MI 48730

    Tai Chi for Arthritis and Falls Prevention helps people with or without arthritis to improve balance, both mentally and physically, which helps significantly reduce the rate of falls experienced by older adults.

  • Oct 25

    Fall Food Safety Q&A - Broths & Stocks -Oct. 25, 2021

    October 25, 2021 1:00PM – 1:30PM Online Zoom Webinar

    Join the MSU Extension Food Safety Team for a presentation and live Q&A to answer your questions about safe food handling, preparation, food preservation and more.

  • Oct 25

    Tai Chi for Arthritis and Fall Prevention West Branch

    October 25, 2021 – December 13, 2021 West Branch District Library, 119 N 4th Street, West Branch, MI 48661

    Tai Chi for Arthritis and Falls Prevention helps people with or without arthritis to improve balance, both mentally and physically, which helps significantly reduce the rate of falls experienced by older adults.

  • Oct 25

    Investigating Food with Science - Oct. 25th

    October 25, 2021 4:00PM – 4:30PM Zoom

    Learn interesting facts about food, where it comes from, the science behind it, and food safety tips with a fun, kid-friendly recipe or food experiment demonstrated each week.

  • Oct 25

    Cooking for Crowds Online Training - October 25, 2021

    October 25, 2021 5:30PM – 8:30PM Zoom Webinar

    Cooking for Crowds is designed for volunteers and groups who offer food fundraisers and food events such as dinners and bake sales.

  • Oct 26

    Teen Cuisine - Oscoda High School 9:00 a.m.

    October 26, 2021 – December 7, 2021 Oscoda High School, 3550 E River Rd., Oscoda, MI 48750

    This class, for 6th-12th graders, provides information on the basics of proper nutrition and additions to everyday routines for a lasting impact. This is a closed event.

  • Oct 26

    Teen Cuisine - Oscoda High School 11:00 am

    October 26, 2021 – December 7, 2021 Oscoda High School, 3550 E River Rd., Oscoda, MI 48750

    This class, for 6th - 12th graders, provides information on the basics of proper nutrition and additions to everyday routines for a lasting impact. This is a closed event.

  • Oct 26

    Stress Less with Mindfulness - Mindful Eating10.26

    October 26, 2021 1:00PM – 2:30PM Zoom Webinar

    Stress Less with Mindfulness introduces participants to the experience and practice of mindfulness, with a goal of reducing stress.

  • Oct 26

    Teen Cuisine - Oscoda High School 1:00 p.m.

    October 26, 2021 – December 7, 2021 Oscoda High School, 3550 E River Rd., Oscoda, MI 48750

    This class, for 6th - 12th graders, provides information on the basics of proper nutrition and additions to everyday routines for a lasting impact. This is a closed event.